Corporate In-House Trainings
- General HACCP Awareness training
- ISO 22000:2018 understanding & Awareness course
- Identification of CCP’s and OPRP’s in the Food Processing Sector
- Identification of CCP’s and OPRP’s in the food Packaging Sector
- Validation of the control measures session for the food sector
- Food Defense System for Processing Sector
- FSSC 22000 General Awareness session
- GMP / Food Hygiene training for hotels & restaurants